At In Good Co. Wines, we believe in fostering collaboration across every tier of the wine industry. Our mission is to create meaningful partnerships that drive growth and success for wineries, restaurants, and consumers alike. With a focus on sustainability, innovation, and personalized service, we’re dedicated to helping our clients navigate the complexities of the wine world and achieve their goals.
WHAT
WE DO
We prioritize working with like-minded clients who are committed to organic and sustainable practices across all aspects of their business.
Winery Wholesale Consulting On-Premise Wine Program Consulting Custom Label Project Management Private Cellar Consulting Wine Event Consulting and Execution
fostering collaboration across every tier of the wine industry. Our mission
is to create meaningful partnerships that drive growth and success for wineries
restaurants, and consumers alike.COLLABS
At In Good Co. Wines, we believe that success is built through strong partnerships and meaningful collaboration. Join us, and together we’ll create a lasting impact on your business, working side by side to achieve your goals — always in good company.
Past and Present Collaborations:
Friday Feature: Mommenpop Seville Orange 🍊✨
Bitter, bright, and beautifully spiced — this wine-based citrus aperitif is one of those bottles that refuses to be one-note. Enjoy it over ice, topped with soda, or let it shine in a classic cocktail when you’re feeling fancy and want less booze.
Those warm baking spices make it especially perfect for chilly nights, when you want something citrusy and cozy at the same time. Low-ABV, endlessly versatile, and always a crowd-pleaser.
Basically: keep this one within arm’s reach all winter. 🧡
#alwaysingoodco #fridayfeature 📸: @amber.breitenberg
Growing up there was never a shortage of wine or food in my house.
My Italian grandmother and my mother were always cooking feasts, and the table was always set - silver, china and real linen napkins. Even when no one special was coming. The house was always loud and it always smelled so good. The wine was simple and generous: jugged Chianti poured into stemless bistro glasses.
Sunday Best wasn’t about formality or saving things for later - it was about showing up, feed people well, and making everyday meals feel cared for.
This wine is inspired by that spirit. It’s a glow up from the jugged Chianti, sure - but it’s still rooted in the same idea: wine as a part of the table meant to be shared, not saved.
Good folks. Good soil. Something worth sharing.
#sundaybest
Friday Feature — our first of the new year, and we’re starting strong.
We’re easing into January with Jolie-Laide Syrah, a wine we absolutely love on a chilly night — ideally poured by the Christmas tree we definitely meant to take down a week ago.
This North Coast bottling is a thoughtful blend of two single vineyards, bringing layered complexity and serious winter-wine energy. Expect blackberry, blueberry, and plum, lifted by lavender and blue flowers, with dried herbs, white peppercorn, and a subtle smoked-meat savoriness that keeps you coming back for another sip.
Savory, soulful, and quietly powerful — this is the kind of Syrah that rewards slowing down, staying in, and pouring one more glass. Save this one for your next cold night at home.
📸: @amber.breitenberg
One year in.
What started as an idea —
rooted in relationships, trust, and a belief that wine is better when it brings people together —
became something real because so many people said yes along the way.
This first year taught us a lot.
About patience. About showing up.
About choosing care and integrity, even when it wasn’t the easiest path.
To the producers who trusted us with their wines,
the partners and buyers who took a chance,
the friends who supported us quietly and loudly,
and the community that welcomed us in.
Thank you. Truly.
This exists because of you.
Year one was about listening, learning, and laying the groundwork.
We’re grateful for the work, and for everyone who’s been a part of it. 🫶
📸: @amber.breitenberg
Call it a gift guide, call it our favorites list —but these are a few of our favorite things any time of year. Bottles we love, tools we use, and go-tos we always come back to.
Save this for host gifts, birthdays, thank-yous or your next bottle run.
#alwaysingoodco #giftideas #winelovescompany 💡: @amber.breitenberg
🎄It’s beginning to look a lot like Christmas…
Raw oysters from @mathesonoyster, a bottle of @delphiniumwine and our favorite universal glasses from @fablehome.
Best enjoyed while the toy train does laps in the background.
✨ Cheers to the season & good company 🥂
🎶 It’s Beginning to Look a Lot Like Christmas (instrumental)
#winelovescompany #alwaysingoodcompany #vaoysters #californiasparkling #femalefounded
✨Friday Feature✨
Brick & Mortar Anderson Valley Chardonnay—cool-climate Mendocino fruit, native fermentation, and a light hand in the cellar that lets place do the talking. Sourced from fog-kissed Anderson Valley vineyards, this Chardonnay leans into tension and texture: crisp orchard fruit, citrus peel, subtle savory notes, and just enough oak to frame—not mask—the wine.
Another quiet stunner from Alexis & Matt Iaconis, proving (again) that restraint, intention, and great farming go a long way. Fresh, balanced, and endlessly food-friendly—this is Anderson Valley Chardonnay at its most honest.
#winelovescompany #andersonvalley #californiawines 📸: @amber.breitenberg
✨Friday Feature✨
Meet Annia - @massicanwinery’s sunny, citrus-driven white that somehow tastes like a California afternoon and an Italian holiday at the same time. Inspired by Nothern Italy’s Fruili region, this blend of Ribolla Gialla, Tocai Friulano and Chardonnay balances bright acidity, subtle texture and savory freshness.
Brilliant, refreshing and endlessly drinkable. A wine that proves white blends can be both thoughtful and pure joy. Reach for this if you love crisp whites with energy, texture and a little European soul.
#fridayfeature #alwaysingoodco #winelovescompany #massican #newworldwine 📸: @amber.breitenberg
Thanks to @winealongwithme for the rec 🤌
Friday Feature: POE Dolcetto 🍇
This Friday Feature is for our Italian-wine lovers: POE’s 2022 Dolcetto from Split Rock Ranch in Mendocino. Certified organic and crafted with a mix of whole-cluster carbonic and native-yeast fermentations, it offers coastal aromas of wild sage and rosemary with dark berry fruit on the palate — think blackberry, black currant, and warm raspberries. @samanthas.sheehan built this wine as a California homage to the Dolcettos she and her husband love, and it brings all the juicy fruit + gentle tannin you want for your rustic roast chicken, bowl of pasta or a cozy couch night.
#FridayFeature #alwaysingoodco #winelovescompany #POEwines #Dolcetto 📸: @amber_breitenberg
Friday Feature: DELTA Pinot Noir 🍇
We couldn’t resist featuring another Thanksgiving pick this week — meet @deltawinesforchange Pinot Noir! Red cherry, dried mushroom, lavender, rose petal,and endlessly food-friendly. This is the wine that makes you wish every dinner was Thanksgiving dinner. 🦃❤️
Made by Alexis and Matt Iaconis in Healdsburg, fruit issourced from sustainably farmed vineyards in Northern California and natively fermented. It’s a true reflection of what balanced California Pinot can be.
And the best part? 🌎
Proceeds from every bottle sold go to environmental organizations protecting the places we all love to explore (and grow wine in). @1percentftp @cooleffect_ @surfrider
#FridayFeature #alwaysingoodco #winelovescompany #DeltaWines #PinotNoir ThanksgivingWine CaliforniaWine WineWithPurpose 📸: @amber_breitenberg
Friday Feature — 2023 Jolie-Laide Pinot Gris 🍇✨
If you think you know Pinot Gris… think again. The 2023 Jolie-Laide bottling is whole-cluster pressed, left to chill on its skins just long enough to pick up that dreamy copper-pink hue, and bursting with pear skin, saline minerality, and a little wild-flower energy.
This is the bottle you open when you want something refreshing and quietly complex — the one that convinces even the “I only drink red” friends to lean in for another sip.
Perfect for fall tables, Friendsgiving spreads, and any night you want to feel effortlessly chic without trying too hard.
More Thanksgiving recs coming your way in the next couple of weeks. 🦃🍷
#fridayfeature #thanksgivingwine #alwaysingoodco 📸: @amber.breitenberg
✨Friday Feature✨
Pink in the glass, perfect on the table. @privatepropertywines Rosé (Grenache + Pinot Noir) is one of those rare finds that works just as well in July as it does in November.
We’ll be sharing our favorite Thanksgiving pairings soon — consider this your head start.
#fridayfeature #alwaysingoodco #privateproperty #thanksgivingwine #roseallyear 📸: @amber.breitenberg
🍊 Friday Feature — Halloween Edition 👻
This week’s feature: the Spooky Spritz. 🕯️✨
@mommenpop Seville Orange Aperitif with ginger-tangerine soda, and a fresh orange wheel — bright, zesty, and just a little haunted with the ginger spice. This is the perfect sipper for the festive weekend. 🧡🕸️
Find Mommenpop at your local indie retail or Whole Foods.
#fridayfeature #spookyspritz #mommenpop #aperitifhour #spookyseason #wineandcompany #halloweenvibes 📸: @amber.breitenberg
In Good Co. wines will streamline the competitive set, navigate market challenges, build strategic partnerships and drive growth.

